Romanian cozonac is a slightly sweet yeast-raised egg bread. It is usually made with raisins and walnuts or pecans and is traditionally eaten for Easter, Christmas and New Year's. Bulgarians call this bread kozunak.
BOROMIR Cozonac w/Sweet Walnut Roll, Raisins Cream 400g
$12.49
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BOROMIR Cozonac w/Sweet Walnut Roll, Raisins Cream 400g
- SKU:
- BOROMIRWALNUTNUCACACAO
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