Filo or phyllo is a very thin unleavened dough used for making pastries such as baklava and börek in Middle Eastern and Balkan cuisines. Filo-based pastries are made by layering many sheets of filo brushed with oil or butter; the pastry is then baked.
BELLA Filo Pastry Sheets 400g
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- SKU:
- BELLAPASTRYSHEETS
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AMAN Malaysian Spring Roll Pastry 300g (25 Sheets)
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DODONI Feta Cheese 400g
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BASAK Corn Flour 400g
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BALCONI Cake Viennese 400g
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BOROMIR Gingerbread of Sibiu 400g
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