Clove, tropical evergreen tree of the family Myrtaceae and its small reddish brown flower buds used as a spice. Cloves were important in the earliest spice trade and are believed to be indigenous to the Moluccas, or Spice Islands, of Indonesia. Strong of aroma and hot and pungent in taste, cloves are used to flavour many foods, particularly meats and bakery products; in Europe and the United States the spice is a characteristic flavouring in Christmas holiday fare, such as wassail and mincemeat.
BASAK Clove 20g
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BASAK Pine Nuts (Dolmalik Fistik & Cam Fistigi) 20g
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BASAK Mahleb 75g
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BASAK Oregano 30g
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BASAK Wheat Starch 250g
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BASAK Sumac 30g
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