The blackcurrant, also known as black currant or cassis, is a deciduous shrub in the family Grossulariaceae grown for its edible berries. It is native to temperate parts of central and northern Europe and northern Asia, where it prefers damp fertile soils. It is widely cultivated both commercially and domestically.
ARIFOGLU Black Currant (Kus Uzumu) 200g
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BASAK Black Currant (Kus Uzumu) 95g
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ARIFOGLU Ground Black Pepper 200g
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ARIFOGLU Mother Tea Mixed Herbs 200g
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ARIFOGLU 9 in 1 Form Tea 200g
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ARIFOGLU Crushed Hot Red Pepper (Aci Pul Biber) 200g
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